veritable

Chives are one of the most popular spices in the kitchens of luxury restaurants. The taste that oscillates between garlic and shallot makes the chives ideal for seasoning any type of dish. Its...

The strong taste of thyme is accompanied by a delicate note of pepper and lemon, its aroma growing more intense during cooking. Enjoy the benefits of the Lingot® technology of the...

Sweet basil is one of the most appreciated and used plants in the kitchen. This herb will spread a delicate aroma in the kitchen and will freshen and give flavor to your favorite dishes. Enjoy the...

These yellow mini-tomatoes are ideal as snacks, in salads or as a small and delicious treats. Their fresh taste and juiciness instantly awaken your taste buds. The soft and somewhat sweet...

Rosemary is a very strong aromatic plant of Mediterranean origin, with a slight hint of lemon, which perfectly complements fish dishes, oven roasts, sauces and soups. Enjoy the benefits of...

Beside being very healthy and rich in nutrients, yellow mini-bellpeppers are an important source of vitamin C, the seeds coming from organic farming. Mini-bellpeppers have a slightly acid taste and...

Originally from Thailand, Cambodia and Malaysia, with its thin, sharp leaves, Thai Basil has a delicious taste close to tarragon, with a slight hint of refined pepper. Species: Organic Thai basil...

Mini red peppers are a sweet and vibrant addition to any dish, adding a delightful burst of color and flavor. These small peppers are perfect for snacking, salads, or as a garnish. They are naturally...

Jalapeno hot peppers originate in Mexico. With an average pungency of 5 (out of 10) on the Scoville intensity scale, these peppers are widely used in cooking, being known for their ability to...

Thanks to its extraordinary nutritional properties, kale is popular in cooking. Superfood, cabbagekaleis full of vitamins A and C and calcium. When cooked, its slightly spicy, reminiscentdockflavor...

Italian parsley enriches the flavor of dishes, but, at the same time, intensifies the aroma of other herbs it is combined with. It is recommended to have freshly cut parsley, just before serving...

Season your meals with this Chayenne hot pepper, originating from the Central and South America. Due to the active substance called capsaicin, the Chayenne pepper is very hot and can be used in...