Description
Your Griddle Burger Toolkit
If burgers are the star of your griddle cooking, the Solo Stove Steelfire Griddle Burger Kit gives you three dedicated tools to handle every stage. Crafted from 304 Stainless Steel, the kit brings together a weighted burger press, a vented steam dome and a wire rack, each designed as an accessory for the Steelfire griddle. Smash your patties with the press, cover them with the adjustable dome to melt cheese or warm buns, then move cooked meat onto the rack to rest. Silicone handles on the press and dome give you something comfortable to hold, and the press is sized for standard 1/4 to 1/3 lb patties of beef, turkey, chicken or plant-based mixes.
Why the AD Team Recommends It
Our team loves how complete this kit feels. The weighted press smashes 1/4 to 1/3 lb patties with ease, and the vented steam dome takes care of melting cheese and warming buns on the griddle, so you can turn out properly finished burgers with three tools that all share the same 304 steel build.
Key features
- A three-piece kit of burger press, steam dome and wire rack designed for the Steelfire griddle.
- All three tools are made from 304 Stainless Steel for a consistent, matching set.
- The weighted press with silicone handle smashes standard 1/4 to 1/3 lb patties.
- The adjustable, vented steam dome steams burgers and vegetables, melts cheese and warms buns.
- The wire rack gives cooked meat a place to rest and is heat-safe at high temperatures.
- Use the rack for indirect cooking or for melting cheese alongside the griddle action.
304 Stainless Steel Throughout
Every piece in the Solo Stove Steelfire Griddle Burger Kit is made from 304 stainless steel, so the press, steam dome and wire rack share one material and a matching look. The press and the dome each have a silicone handle, giving you a comfortable point to hold while you work over the griddle. The wire rack is heat-safe at high temperatures, making it suitable for resting meat, melting cheese or indirect cooking.
Weighted Press for Smashed Patties
The burger press measures 15.2 cm across and weighs 499 g, so its own weight helps when you smash patties onto the griddle. It suits standard 1/4 to 1/3 lb patties, whether you are cooking beef, turkey, chicken or plant-based mixes. A silicone handle gives you a comfortable hold, and parchment can be used with the press for extra non-stick control, helping your patties release cleanly when you lift it.
Vented Dome for Melting and Steaming
The adjustable, vented steam dome measures 28.6 x 17 cm and weighs 408 g, with a silicone handle for lifting it on and off the griddle. Place it over your food to steam burgers, melt cheese, warm buns or steam vegetables. It is the piece that turns a simple patty into a finished cheeseburger, letting you add that final melt and a soft, warm bun without moving anything off the cooking surface.
Rack for Resting and Indirect Cooking
The stainless steel wire rack measures 27.9 x 16.5 cm and weighs 318 g, giving cooked meat a dedicated place to rest. It can also be used for melting cheese or for indirect cooking, and it is heat-safe at high temperatures. Together with the press and steam dome, it rounds out a burger setup that covers smashing, melting, steaming and resting in one coordinated kit for the Steelfire griddle.
